In order to animate a transparent debate on the purpose, intensity and spatial distribution of CAP expenditure, a number of maps overlaying CAP expenditure data and high nature value farmland have been produced as part of a study recently completed by IEEP for the UK Royal Society for the Protection of Birds (RSPB).… Read the rest
Mapping the CAP 2: Expenditure & High Nature Value Farmland
In order to animate a transparent debate on the purpose, intensity and spatial distribution of CAP expenditure, a number of maps overlaying CAP expenditure data and high nature value farmland have been produced as part of a study recently completed by IEEP for the UK Royal Society for the Protection of Birds (RSPB).… Read the rest
A CAP that Delivers for Biodiversity?
The vast majority of expenditure under the CAP continues to be directed to income support and is not explicitly targeted at responding to biodiversity, or other pressing environmental objectives. According to a new IEEP study for the UK Royal Society for the Protection of Birds (RSPB) the distribution and allocation of CAP funding, and the uses to which it is put to, should be adjusted in order to help meet the EU’s international commitment to halt the loss of biodiversity.… Read the rest
GM feed ban crisis
A row over the banning of GM feed by British supermarkets raises wider issues about how far new technology can be used to solve problems of world food shortage. There have been calls for a second ‘green revolution’, but the first green revolution was based on intensive use of fertilisers and irrigation. Fertilisers are rocketing in price while irrigation is a less environmentally friendly option in a time of climate change.… Read the rest
Rethinking Less Favoured Areas
The Less Favoured Areas directive is one of the few examples of British influence on the design of the CAP. It was originally conceived as the Mountain Areas Directive with France pressing for a definition that would have excluded Britain’s hills and uplands. But the British emphasis on latitude rather than altitude won the day in 1975. Other member states saw the Less Favoured Areas directive as a good route to justify more cash for their farmers and by 1995 56 per cent of the utilised area of the EU was designated as less favoured. In Scotland, 85 per cent of the farmed area has LFA status.… Read the rest
The mixed up world of US Senator Chuck Grassley
We all know that the legislators who write US farm policy are not the brightest bulbs in the box. Even so, Senator Chuck Grassley treated us to an unusual insight into his own very special, mixed-up world during a telephone press briefing last week, reported in the Des Moines Register. Asked about the contribution of the US Government’s massive food-to-fuel subsidies to rising world food prices and the resulting hunger, poverty and social unrest, Grassley denied there was any connection and suggested the responsibility lay with people in China eating too much meat.… Read the rest
New studies show biofuels increase carbon emissions
Two new studies published in Science magazine add to the mounting evidence that most biofuels are actually increasing carbon emissions, rather than reducing them. The current boom in biofuels in the EU and US is entirely driven by government policies and subsidies, which are invariably presented as a way of addressing climate change by reducing carbon emissions.… Read the rest
Food security: woolly thinking and self defeating solutions
As Jack Thurston has well exposed in his recent entry, the “food security” argument seems to be the new rally call for those trying to justify continuation of untargetted payments to farmers, or even a return to production support (albeit disguised as “risk management”, “income insurance” and the like). At a recent debate I was struck by the fact that the “food security” threat, and hence the need to support further agriculture intensification was almost universally endorsed, including by “CAP reformers”. While Jack has given a powerful argument for refuting the neo-Malthusian scaremongering about looming food shortage, you don’t actually need to believe in a future of plenty to call the bluff on this line of reasoning.… Read the rest
European Parliament takes aim at CAP direct payments
A new report commissioned by the Budget Committee of the European Parliament makes interesting reading. The report, written by Jorge Núñez Ferrer (a former Commission fonctionnaire) and Eleni A. Kaditi, both of the Centre for European Policy Studies in Brussels, aims to asses whether the CAP provides ‘added value’. Núñez Ferrer and Kaditi define this as whether “the benefits outweigh the costs, not only of implementing the policy, but also the costs created in other areas.” The authors don’t pull their punches, particularly when it comes to direct payments which, costing some €30 billion a year, are by far the biggest ticket item in the CAP.… Read the rest
European Parliament’s View of the Health Check Holds Little Promise for the Environment
The European Parliament is seeking an outcome to the CAP Health Check that does not compromise the competitiveness of EU farming or diminish the value of farm subsidy receipts. This is the vision presented in a working document drafted by German MEP Lutz Goepel of the Parliament’s Committee on Agriculture and Rural Development. The paper acknowledges the need for some evolution of the CAP, but presents a sometimes inconsistent set of suggestions, a number of which are likely to run counter to arguments in favour of promoting a more environmentally sustainable CAP. The paper is examined in further detail below. … Read the rest