Why further reform of the CAP is needed now
It would seem important to gain a better understanding of why the EU’s supply response to higher world food prices has not matched that in Africa, let alone the rest of the world, since 2006.
Agricultural self-sufficiency in the EU mostly increased in the past decade despite the introduction of decoupling.
India played a poor hand in Geneva despite raising important issues on how domestic support should be measured under WTO rules
What are we to make of the findings in the latest Eurobarometer survey of EU public opinion on Europeans’ attitudes to their own food security?
A new study shows that Europeans won’t go hungry without the CAP
It’s time for a radical reorientation of the CAP towards environmentally-friendly farming
Nothing tells you that a big political debate is hotting up like the emergence of new alliances of odd bedfellows. Yesterday saw a major joint intervention from two of Europe’s biggest, most authoritative and well-connected players in EU agriculture policy.
BirdLife International has made a mistake in getting into bed with the European Landowners Organisation
Earlier this week BBC’s Newsnight aired an extended feature on how overseas farmers are bringing the investment that’s transforming Ukraine’s agriculture into vast arable mega-farms. There is no doubt that Ukraine, with its vast expanses of fertile land, has the potential to make a valuable contribution to the global supply of food. Let’s hope they [...]
Last night, BBC2 screened the first of six hour-long episodes in a new documentary series, The Future of Food.
Vaasa, Finland: Philip Lowe is a leading figure in the rural studies community in the UK and he issues a stark warning about the so-called ‘new productivism’ in an interview that was issued to delegates at the ESRS Congress where he gave the opening plenary.
France has produced a paper on the future of the CAP which is designed to stimulate discussion at the informal farm council to be held there in the Rhone-Alps region on 21-23 September. The paper is very vague, no doubt deliberately so, and interpreting has to be an exercise in decoding.
Jorge Nùñez Ferrer of the Centre for European Policy Studies in Brussels has an interesting comment on the possible implications of current high food prices for future CAP reform in the debate on the post-2013 EU budget, in which he rather despairingly projects that “the French Presidency will seek to strike a deal in the [...]
The European Commission has published its plans to divert up to a billion euros from CAP underspends to a new fund to help farmers in the developing world to increase productivity in the face of the world food crisis. Higher food prices have meant lower CAP expenditure on market measures such as intervention, storage and [...]
French farm leaders have asked President Sarkozy to organise a Special Summit of EU heads of government on ‘EU ambitions for the agriculture and agri-food sectors.’ Perhaps the word ‘EU’ should be replaced by ‘French’.
The French government has launched a new website as part of the run-up to a conference it will hold on 3 July, at the very beginning of France’s 6-month EU Presidency, to discuss the future of European and global agriculture. Entitled “Qui va nourrir le monde?” (Who will feed the world), the debate is being [...]
We all know that the legislators who write US farm policy are not the brightest bulbs in the box. Even so, Senator Chuck Grassley treated us to an unusual insight into his own very special, mixed-up world during a telephone press briefing last week, reported in the Des Moines Register. Asked about the contribution of [...]
Before he joined OECD, I would run into agricultural economist Stefan Tangermann from time to time at conferences. I was always impressed by his contributions so it is interesting to read his interview with Agra Focus, one of the latest in an excellent series. In a long interview, he had many interesting points to make [...]