Sugar producers and processers line up against sugar users in the debate on eliminating sugar quotas in 2015.
The MFF negotiating box dealing with CAP issues gives a good idea of the extent of the disagreements that must be bridged before a successful outcome.
The EU’s efforts to promote green growth in the food and agriculture sectors do not seem commensurate with the level of ambition required.
Latest evidence shows that negotiations on greening have moved to their second stage. Since 12 October 2011, numerous critiques have arisen regarding the greening proposals criticised as ineffective and overly-restrictive for farmers. As a response to these, the European Commission proposed making some farming practices ‘equivalent’ to the three greening measures last Tuesday. Practically, this [...]
New IEEP study shows the inappropriateness of mandating fixed and uniform management actions across the whole of the EU to achieve environmental goals. Existing entry-level agri-environment schemes in member states involve very diverse management practices which are often revised in the light of experience.
A Basic Payment Scheme (BPS) is about to replace the SPS and the SAPS from 2014, therefore payment entitlements obtained under SPS shall expire on 31 December 2013. Under the new BPS, entitlements will be allocated to farmers who apply for it by 15 May 2014 and if he/she has either activated at least one [...]
Europe’s farmers are getting older because of fundamental economic and demographic factors. There is little that age-specific agricultural policies can do to reverse or even slow this trend.
Competitiveness and innovation in the agriculture of new Member States before EU accession can be assessed as relatively poor. In a part of the area, the situation even resembled the situation in developing countries. In the parts where a certain level of development was achieved, i.e. closer to the Central Europe part of EU, [...]
Court criticises the Commission’s legislative proposals for failing to identify clear objectives which would allow the performance of CAP policies to be properly assessed.
The Global Mail reports on a shocking case of alleged abuses of migrant workers in the Spanish horticulture industry, concentrated in the southern Spanish region of Almería along a 200km strip of hothouses known as el mar de plásticos. This is where much of Europe’s salad vegetable crop is grown. Allegations range from payment below [...]
How the CAP’s tariff policy contributes to international price volatility.
On 1 January 2011, 41% of EU-27 population lived in urban regions, 35% in intermediate regions and only 23% in rural regions, as suggested by the latest release of Eurostat. What is more, the population of urban regions grew by 5.2 per 1000 inhabitants, that of intermediate regions by 2.2‰, while rural regions decreased by [...]
The latest EU notification of domestic support to the WTO contains no surprises, and documents the continuing downward trend in amber box support in the EU total.
The opportunity should be taken to remove export subsidies from the Single Common Market Organisation regulation in the review of the CAP post-2013.
New study of agri-environment schemes shows that it is worth going for more individualised, complex schemes in spite of the much higher administrative costs implied by this approach.
It seems that the definition of an active farmer is harder than one might expect at first sight.
A new alliance, led by France, seems to have arisen to save the status quo in the CAP post-2013.
The idea of the “green menu system”, proposed by the Groupe de Bruges in their recently published critical analysis of the Commission’s proposals is well worth considering.